27 August 2011

ramen momofuku style via lucky peach

steeping kombu making broth tare - roasted chicken back, bacon, sake, mirin, soy ramen with pork, 6 min 10 sec egg, nori, and myojo chukazanmai noodles

1 comment:

Unknown said...

This year’s Capitol Christmas Tree being lighted, which seems like a good place to wish you all a Merry Christmas

more info visit :finger food brisbane party event.......