The "Kim" in Kim's Foods is Kim Rogers. She began making barbecue sauces and rubs in her home state of Colorado in 2005. After a few years of striving, Kim's Foods has begun to receive recognition. Their "Original" barbecue sauce won third place in the "Low-Carb" category at this year's Scovie Awards.
Because it's a little lighter on the sugar, this sauce definitely leans a little more on the tanginess of mustard and vinegar. But make no mistake, it's a ketchup-based sauce, with lots of tomato flavor. It's just a little bit spicy, too.
WIN a FREE BOTTLE of the BBQ SAUCE OF THE WEEK!
We have a bottle of Kim's Foods SPICY Barbecue Sauce to give away to one of our readers. All you have to do is visit the website and post a comment here. One winner will be randomly selected on the following Tuesday night and sent a free bottle of sauce. Just leave an email address so that we can contact the winner.